Nestum Butter Milk Prawn

this is my version of nestum butter prawn

i am hantu udang... or maybe hantu seafood lah. and somehow this time round of MCO, aku paling banyak masak new masakan. dari just simple butter milk prawn, hingga ke hari ni, i cooked nestum butter milk prawn. kalau korang nak tau cara dia, boleh google. that was what i did, carik yang paling simple untuk buat.

first step untuk goreng udang tu, aku akan suruh bibik goreng sebab aku tak suka minyak2 banyak kat dapur. so i just added the gravy lah. so yeah, it was quite easy to prepare. aku ikut resipi yang kat bawah ni ok. 

Cereal mix
¾ cup Nestum cereal, original flavour
½ tsp salt
1½ tsp sugar
1½ tbsp milk powder

8 medium size prawns, 300 g – trim, devein, wash, dry thoroughly
1 tsp salt
½ egg, beaten
1½ tbsp plain flour

vegetable oil for deep-frying
30 g unsalted butter
1 bird's eye chilli, thinly sliced
6-10 sprigs curry leaves – rinse, dry with paper towels, discard stalks

INSTRUCTIONS

Thoroughly stir cereal, salt, sugar and milk powder. Set aside.

Sprinkle prawns with salt. Add egg and mix thoroughly. Sprinkle with flour and mix till coated. Deep-fry in just smoking oil over maximum heat possible till just cooked. Drain.
Heat butter till bubbling and lightly brown. Add curry leaves and chilli. Fry over medium heat till fragrant.

Reduce heat to low. Add cereal mix. Stir till lightly golden. Curry leaves should crisp up as excess moisture is absorbed by cereal.

Add prawns and toss till well mixed, turning off heat as cereal turns fully golden brown. Taste and adjust seasoning if necessary. Plate and serve.

source: http://kitchentigress.blogspot.com/2011/02/how-to-make-cereal-butter-prawns.html